Benefits of a Taylormade Maintenance Plan
- Fat Attack Bacterial Treatment
- Scheduled Waste Disposal
- MACS Compliance Reporting
- On Site Compliance Manual
- Under Sink Food Catcher
- Waste Water Analysis, etc.
Like all grease traps, your BIOTRAP® needs to be emptied throughout the year. Frequency is determined by the 25% rule as stated in I.S EN 1825 parts 1 and 2. Local Authority inspectors routinely inspect all types of grease traps to ensure FOG (Fats, Oils and Grease) do not escape the trap on your premises and enter public sewers.
As a FSE (Food Service Establishment) you have a legal obligation to demonstrate compliance with Irish Water standards for waste water. These requirements are detailed below. At taylormade.ie we provide a nationwide compliance reporting service to comply with I.S EN 1825 parts 1 & 2.